InstaSqueak – PipSqueaking

All things food and drink & the unique people and places that hold creative responsibility

All things food and drink & the unique people and places that hold creative responsibility

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Sep 18

@thesundaysaucecompany Game Day Grub! Go Gators 🐊

#secfootball #gatornation

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Sep 13

Last night’s @whatsgabycookin Moroccan Chicken Skewers with Za’atar onions, marinated tomatoes (marinated is clutch), harissa, sumac, cucumbers, spicy mint yogurt and pita.

“Best meal you’ve ever made” @seanbrandon

I feel like that’s a huge statement. I’ve made him a lot of food!!

Paired with this A Quo “Super Tuscan” (70% Sangiovese, 20% Montepulciano and 10% Cabernet Sauvignon) from @rarewineco

Arrange it all on your @johnboosco big cutting board and make her look fancy on a Monday night!

#whatsgabycooking #morroccanfood #skewers #johnboos #partyfood #throwitonaboard #pipsqueaking #pipsqueaking

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Aug 19

How was this only 5 days ago? And why is this week so damn hard? Coming back from paradise has NOT been easy!

@palmheightsgc has to be one of the best resorts I’ve ever visited. Great attention to detail and at just over 50 rooms so it’s never too crowded! Also, when was the last time you saw Vie Di Romans Friuli Isonzo Rose on a resort wine list? The food and wine were the best I’ve ever had at a resort.

Such a beautiful place to unwind for a long weekend. I ❤️ Grand Cayman. I also realized I’ve been visiting this island since the early 90’s! Still crushing on it!

#grandcayman #grandcaymanislands
#grandcaymanisland

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Aug 14

Relax. Reset. Revive.

#grandcayman
@palmheightsgc

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Jul 10

When hobbies collide…

Pickling and Peloton’ing.

Sixteen jars of pickled goodies from @jinglis00 garden and 40 mins of @onepeloton on our new fitness friend.

Peloton community…wanna be followers?

#sundayfunday #pickling #peloton #gardengoodies #followmepeloton #firstpelotonride

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Jul 3

Just a couple of Gator gals enjoying their holiday weekend! Hope you’re doing the same 🐊 🧡 💙 🐊

#downtownstpete #stpetersburg #gogators #floridagators #forthofjuly🇺🇸

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Jun 26

🛴
Grocery shopping?
Park Picnic?
Wine pick up?
No problem!

The PERFECT Birthday present for this Beltline scooter gal! Thank you @seanbrandon!

#customscootercart #segway #segwayninebot #scooterhauler #scooterlife #atlbeltline

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Jun 17

Marinated salad toppings AND salad dressing all in one! Why didn’t I think of this sooner?

Store bought salad dressing hurts my feelings 😢 It is often full of unnecessary junk ingredients and never tastes as good as homemade.

Add the toppings to a bowl:
Feta
Red onion
Cherry or grape tomato
@gardyntech Oregano

Top with plenty of red wine vinegar, olive oil, S&P. Marinated for 3-4 hours (over night is just fine too) and then dump the entire thing over some cold, crisp lettuce.

15 minute (well, active prep time) Friday lunch!

#saladdressinghack #saladdressingrecipe #salad #saladforpresident #foodhacks #fetacheese #fridayvibes #tgif #15minutemeals p#pipsqueakingblog #pipsqueaking

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Jun 16

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Jun 15

🐪 Happy Hump Day! 🐪

Looking forward to this weekend’s shenanigans with this guy!

@seanbrandon

#humpday #isittheweekendyet #pipsqueakingblog #pipsqueaking

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Jun 13

Cuban Picadillo craving satisfied!

It begins with sofritos and ends with salty capers and olives and sweet raisins.

Sofritos,in this recipe, is the Cuban equivalent to the French mirepoix and is the holy trinity that forms the base of so many delicious Latin and Spanish dishes. Onions, garlic and bell pepper. Enough said.

This unrecipe “recipe” includes sofritos, drained dice tomato, tomato paste, ground beef, white wine, bay leaves, cumin, oregano, capers, Spanish green olives, and raisins.

Also makes for the perfect next day leftovers!

#picadillo #cubanfood #cubanpicadillo🇨🇺 #leftovers #pipsqueaking #pipsqueakingblog

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Jun 10

Happy Friday from last night’s Udon noodle bowl.

Homemade dashi is the base to all good Japanese broths. This Awase Dashi was a combination of Kombu (dried kelp) and Shiitake Dashi. A quick 20-minute Umami bomb and then add any miso/soy sauce/hot sauce layers that you’re feeling. Top with fridge leftovers - corn, carrots, green onion, spinach, marinated cucumber, soy marinated eggs…

Do you like hot soup in the summer like me?

#dashi #udon #udonbowl #japanesefood #broth #chopsticks #pipsqueaking #pipsqueakingblog